Spring has arrived at The Alchemist, bringing with it a fresh new seasonal menu designed to deliver bold flavours, creative twists, and an elevated bar food experience. The brand’s Spring/Summer launch introduces a vibrant lineup of dishes that reimagine familiar favourites while adding exciting new creations to the mix.
At the centre of the new menu is the iconic Chicken in a Basket, reworked into a more indulgent, flavour-led experience. It now comes in two new variations – Salt & Pepper and Nashville – offering guests a punchier, more contemporary take on a cult classic. These updates reflect The Alchemist’s continued focus on playful reinvention and standout flavour combinations.
Alongside these hero dishes, the wider Spring/Summer menu showcases a selection of fresh additions designed to surprise and delight. The offering brings together seasonal ingredients and inventive recipes, creating a menu built for sharing, exploring, and enjoying throughout the season.
To celebrate the launch, guests can also take advantage of a limited-time offer: 30% off the total food bill when booking in advance. The promotion is valid from 13 – 23 April, applies to bookings of up to six people, and is available on a one-time basis. It is subject to availability and cannot be used in conjunction with any other offer. Service charge is excluded, while VAT is included.
Discover the new Spring menu
Explore the full seasonal menu and book your table here:
https://thealchemistbars.com/happenings/new-spring-food-menu/
