Cow & Sow: Bank Holiday
Celebrate the Bank Holiday weekend at Cow & Sow with two great reasons to visit…Sunday is all about indulgent roast dinners with all the trimmings. Whilst Monday brings our Prime Time* offer from 3โ6pm, with ยฃ25 off when you spend ยฃ50 on food and drink – perfect for enjoying premium steak and favourites at unbeatable value.*Prime Time is exclusive to Butcher’s Club members. Join for free here.
Henners English Sparkling Wine Dinner
โHenners is an award-winning producer of quality English sparkling wines based in the tiny village of Hersmonceux in East Sussex. Join us for the start of โEnglish Wine Weekโ, when we will be joined by Master Sommelier Nigel Wilkinson, who will introduce this fantastic estate and guide us through a selection of their excellent sparkling wines to accompany a special seasonal menuโ.
Wine Dinners with Familia Deicas @Hotel du Vin Birmingham
Join Santiago Deicas of Familia Deicas for an exceptional evening of wine and dining. This exclusive wine series brings together outstanding wines, perfectly paired dishes and an evening of relaxed conversation and discovery all at Hotel du Vin Birmingham.Familia Deicas is internationally recognised for its highโquality wines and progressive exploration of Uruguayโs vineyard regions. Led by thirdโgeneration winemaker Santiago Deicas, the winery produces a diverse portfolio shaped by regional diversity, Atlantic influence and a longโterm commitment to innovation.Regarded as one of the most influential figures in South American wine, Santiago Deicas is a prominent voice in oceanโinfluenced styles, known for refining Tannat with greater finesse and for championing Albariรฑo as a key variety within Uruguayโs Atlantic wine identity.Their fortified Licor de Tannat, inspired by vintage Port and aged in oak, is a signature wine featured by the glass across Hotel du Vin and provides a rich, elegant conclusion to the evening.
Cow & Sow: Steak Education
Guided by the chefs, you and a guest will journey through four of signature sharing cuts โ Picanha, Tomahawk, Porterhouse and Chateaubriand. Learn about each cut and how it is expertly prepared by the teams.Discover how to cook and serve these steaks the Cow & Sow way, before tasting them fresh from the grill with house sauces and sides. Naturally, itโs all paired with a glass of Cow & Sow Malbec.Spaces are limited, so book early for the ultimate steak experience at Cow & Sow.Date: Wednesday 4th November 2026Time: 18:00 and 19:00 (two sittings)Location: Cow & Sow Birmingham
Cow & Sow: Steak Education
Guided by the chefs, you and a guest will journey through four of signature sharing cuts โ Picanha, Tomahawk, Porterhouse and Chateaubriand. Learn about each cut and how it is expertly prepared by the teams.Discover how to cook and serve these steaks the Cow & Sow way, before tasting them fresh from the grill with house sauces and sides. Naturally, itโs all paired with a glass of Cow & Sow Malbec.Spaces are limited, so book early for the ultimate steak experience at Cow & Sow.Date: Wednesday 2nd September 2026Time: 18:00 and 19:00 (two sittings)Location: Cow & Sow Birmingham
An Evening with Cow & Sow โ Colmore Food Festival Preview
Join us for an intimate evening of incredible food, drink and storytelling as Cow & Sow give you a first taste of their Colmore Food Festival 2026 menu.You’ll begin the evening with a complimentary welcome drink, kindly sponsored by Cow & Sow, before enjoying three of their signature festival dishes, served in festival portion sizes, alongside insights from the Head Chef himself.Your ticket includes:A welcome drink on arrivalThree Cow & Sow dishes that will be served at Colmore Food Festival 2026A medium glass of Cow & Sow MalbecLive talk from the Head Chef, sharing the inspiration behind each dishOn the MenuThese dishes will feature on Cow & Sowโs Colmore Food Festival menu:Ox Cheek & Cheddar CroquettesSticky Pork BellySmoky Maple Glazed BrisketEvent timings5:30pm โ Arrival & welcome drink5:45โ6:00pm โ First dish served6:15pm โ Talk from the Head Chef6:30pm โ Second dish served6:45pm โ Third dish served7:00pm โ Final talk from the Head Chef & a glass of Cow & Sow Malbec7:30pm โ Event endsTickets18 tickets available, ยฃ15 per person (including booking fee)๐ Wednesday 17 June 2026Whether youโre a devoted Cow & Sow regular or planning your Colmore Food Festival mustโeats, this is the perfect chance to get closer to the flavour, craft and people behind the menu.
An Evening with Cow & Sow โ Colmore Food Festival Preview
Join us for an intimate evening of incredible food, drink and storytelling as Cow & Sow give you a first taste of their Colmore Food Festival 2026 menu.You’ll begin the evening with a complimentary welcome drink, kindly sponsored by Cow & Sow, before enjoying three of their signature festival dishes, served in festival portion sizes, alongside insights from the Head Chef himself.Your ticket includes:A welcome drink on arrivalThree Cow & Sow dishes that will be served at Colmore Food Festival 2026A medium glass of Cow & Sow MalbecLive talk from the Head Chef, sharing the inspiration behind each dishOn the MenuThese dishes will feature on Cow & Sowโs Colmore Food Festival menu:Ox Cheek & Cheddar CroquettesSticky Pork BellySmoky Maple Glazed BrisketEvent timings5:30pm โ Arrival & welcome drink5:45โ6:00pm โ First dish served6:15pm โ Talk from the Head Chef6:30pm โ Second dish served6:45pm โ Third dish served7:00pm โ Final talk from the Head Chef & a glass of Cow & Sow Malbec7:30pm โ Event endsTickets18 tickets available, ยฃ15 per person (including booking fee)๐ Wednesday 17 June 2026Whether youโre a devoted Cow & Sow regular or planning your Colmore Food Festival mustโeats, this is the perfect chance to get closer to the flavour, craft and people behind the menu.
๐๐ก๐ ๐ ๐ยฎ ๐๐ซ๐๐๐๐ ๐๐๐ญ๐ฐ๐จ๐ซ๐ค๐ข๐ง๐ ๐๐ฏ๐๐ง๐ญ ๐ข๐ฌ ๐๐๐๐ค! ๐๐/๐๐/๐๐๐๐ – ๐๐๐๐ง๐๐ฌ๐๐๐ฒ
Think less awkward small talk, more racing, real conversations and a great atmosphere.
Pride Breakfast
Pride Breakfast: LGBTQ+ Leadership, Inclusion & Allyship in the Corporate WorldWe have teamed up with Alliance Network to bring you a Pride-focused breakfast at Albert’s Schloss which will bring together LGBTQ+ professionals, allies, and business leaders for an open and inspiring morning of conversation, connection, and insight.Location: Albertโs Schloss, BirminghamDate: Wednesday 20th MayTime: 8:00 โ 10:30This event explores what it means to be LGBTQ+ in todayโs corporate environment, creating space for honest dialogue around lived experience, career progression, inclusive leadership, visibility, and the evolving role of allyship in driving meaningful organisational change.Our panel will be hosted by Phil Oldershaw, Broadcaster, Founder of Birmingham Pride and Pose Events, and we will be hearing from an outstanding panel of leaders and advocates:Andrew Aldcroft โ Director and Actuary, KPMG UKDee Wallis โ Trans Activist and Leader of Trans in the City BirminghamDee Roberts-Molloy โ Head of HR, Birmingham City CouncilFahad Naqvi โ Chief Operating Officer, Goldman SachsAgenda:08:00 โ Breakfast & Networking09:00 โ Panel Discussion (including audience Q&A)10:00 โ Networking10:30 โ CloseExpect a welcoming, thoughtful space designed to surface both the challenges LGBTQ+ professionals continue to face and the progress worth celebrating. The morning aims to foster genuine connection, shared learning, and practical takeaways for building workplaces where authenticity and high performance thrive together.The ticket fee will be donated to Birmingham LGBT Centre.
Every Friday – Happy Hour F1ยฎย Arcade
Happy HourThe F1ยฎ Arcade Way.2-4-1 on selected menu items. Every Friday, 4-9pm